Delicate, pink, and wrapped in a salted cherry leaf, this traditional sweet is as much a visual poem as it is a dessert. Made to celebrate the brief bloom of ...
Pork with cauliflower, baby onions and potatoes
Not to be confused with Kapamas Kokkinistos (in red wine) Kapama is with red wine and coriander seeds no onion, kaourmas is with ...
Kormas are stews made with the meat or legumes or vegetables cooked with spices, nuts, dried fruit and yogurt and slow cooked to make this delicious stew. Korma typically refers ...
When it comes to creating memorable events, few venues can compete with the natural beauty and sophistication of a winery. They offer a unique combination of breathtaking views, world-class wines ...
At first glance, Navarin d’Agneau may seem like just another meat-and-veg stew – rustic, hearty and comforting. But this traditional French dish, gently simmered and bursting with the brightness of ...
Long before chickpeas gained global stardom, it was the fava bean – broad, earthy and ancient – that fed empires!
From the fields of the eastern Mediterranean to the souks of Cairo, ...
Spinach cheese pie with phyllo crust
For the crust
8 sheets of pie crust (baklava)
100g olive oil
For the filling
400g feta cheese
500g frozen spinach
2 medium eggs
2 teaspoons oregano
1/2 ...
It is the time of the year when our taste buds prepare to welcome the hot summer months. Lots of aromatic whites, light reds and plenty of bubbly. And while ...
Salmon Tray Bake with New Potatoes and Green Beans
Salmon Tray Bake is a simple yet flavourful recipe designed for a quick, wholesome meal for the whole family, a fuss-free ...
Of all the vegetables that herald the arrival of spring, none is quite so celebrated – or so elegant – as asparagus!
Slender, vivid and fleeting, its season is short but deeply ...
Red Lentil Soup
One medium onion
2 cloves garlic
2 bay leaves
3cm peeled and grated fresh ginger
1 teaspoon of cinnamon
1 teaspoon of cumin
Vegetable stock (approx 6 cups)
1/4 teaspoon of Himalayan salt
...
There are few dishes that taste quite as much like spring as pea and mint soup. Light, green and gently sweet, it’s a celebration of renewal – a dish that ...
Oenophiles, heritage enthusiasts and wine producers, this is an event for you. On Sunday, the Old Market in Pallouriotissa turns into a wine lover’s playground as WINECORE – Cyprus Wine ...
Carrot Thoran
A thoran is typically vegetable-based and made with a few spices along with fresh grated coconut. Carrot thoran is always a favourite.
The carrots can be chopped, sliced, ...
If the title was can Xynisteri-based white wines be aged, the answer would be clearer. At Vasilikon winery in Kathikas a group of Paphos-based sommeliers had the chance to do ...
We are blessed with enjoying a Mediterranean diet in Cyprus but how much do we really understand about it? An upcoming workshop on May 18, dives into one of the pillars ...
Foodies, families and culture lovers will rejoice at this new festival by the sea. The first Chef’s Kiss Food Festival is not just about tasting delicious recipes and meeting ...
Every spring, just before the trees burst into full leaf, a fresh, heady scent begins to drift through European woodlands – a sharp green aroma that signals the arrival of wild ...
Rich, colourful, spicy and mild dishes from Indian cuisine will fill Eleftheria Square with the second edition of the Indian Food Festival takes place. Arriving for only day one, the ...
Coffee lovers, this upcoming event is for you! Get ready for a full day of caffeine hits, brewed beans and exquisite tastes as the Cyprus Specialty Coffee Festival 2025 arrives. On ...
Before supermarkets and global supply chains, the arrival of spring meant one thing in kitchens across Europe – time to forage. And nothing signals the earth’s reawakening more vividly than ...
What is a holiday feast without good value wine? There are plenty of good value wines for the Easter feast that will match traditional foods eaten at Greek Orthodox Easter – ...